New Vegan Luxury Hotel Open In Costa Rica
Costa Rica is set to open the country’s first 100% luxury vegan boutique hotel.
Located in the destination beach town of Tamarindo, The Mother Earth Vegan Hotel has been reinvented ‘to offer you an authentic plant-based culinary and lifestyle experience’.
Furnished with sustainable and eco-friendly materials the 14 guestrooms feature modern interiors, private terraces, and bespoke energy paintings.
Each room is also powered by solar panel energy and the water conservation system ensures that gray water is recycled and converted into water safe for plants.
The hotel which aims to appeal to both vegans and non-vegans looking for a unique experience also has a rooftop yoga studio and a natural saltwater pool to “stimulate your senses and to help you feel healthier and happier as you connect with nature.”
The restaurant has a dedicated zero-waste pledge.
The plant-based restaurant Off The Grid offers a seasonal menu designed to let mother earth’s ingredients shine through with all of its exciting tastes, vibrant colors, and delicious flavors. Guests will be spoilt for choices with culinary delights such as the Mother Earth Burger, Philly Cheesesteak, Buffalo Cauliflower Wings, Grilled Kabob Skewer, and Coconut Crème Brûlée.